The Recipe Makes A Seductive Red Bean Ice | Happy Cooking
18 May 2018
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INDONESIA FOOD CHANNEL - Palembang is the capital city of South Sumatra Province. The town has landmark a bridge called the Ampera bridge which is one of the most glorious bridge in Indonesia. The culinary sector, perhaps the original food Palembang are familiar in your ear is empek-empek. The food of this one was already widespread in various regions in Indonesia. But if you walk in Palembang, you'll find other culinary delicacies that are not less one is red bean ice. In view of its name already can be guessed that beverages using red beans as the base material. Have you tried it?
With a variety of additional ingredients such as chocolate, milk and Vanilla Bean Ice Original Palembang is so refreshing. To enjoy kesegaranya, actually you don't have to come all the way to the city of Palembang. Because the current in some areas we often encounter this red bean ice seller. But if you have trouble found them, it goes without worry because you can make it your own. With ingredients that are easily obtained you can make ice red beans with the following recipe Guide.
The recipe makes a yummy red bean ice
Ingredients:
- 200 grams of red beans, soak about 3 hours, lift and drain
- 1000 ml water
- 150 grams of rock sugar (if rather sweet can be added according to the tastes)
- 1/4tsp salt
- 2 pieces of pandan leaves, torn torn
- ice cubes, then shaved to taste
Coconut Milk:
- 150 ml thick coconut milk
- 1 sheet of pandan leaves, tie the knot
- 1/2 tsp cornstarch, dissolve with little water
How to make it:
-Boil water, beans, sugar cubes, salt and pandan leaves to a boil. Reduce heat, cook stove, continue until the beans cooked and tender, then lift.
-Coconut milk coconut milk: boil together with pandan leaves to a boil. Then, thicken with cornstarch which has already given a little water.
-Before serving, insert the red beans in a bowl, put a glass of atua ice cubes atua flush shaved ice topped with coconut milk. Ready to be served
So the recipe to make ice red beans, may be useful. Good luck and happy cooking. Look forward to the recipes are tasty and wonderful the next.
With a variety of additional ingredients such as chocolate, milk and Vanilla Bean Ice Original Palembang is so refreshing. To enjoy kesegaranya, actually you don't have to come all the way to the city of Palembang. Because the current in some areas we often encounter this red bean ice seller. But if you have trouble found them, it goes without worry because you can make it your own. With ingredients that are easily obtained you can make ice red beans with the following recipe Guide.
The recipe makes a yummy red bean ice
Ingredients:
- 200 grams of red beans, soak about 3 hours, lift and drain
- 1000 ml water
- 150 grams of rock sugar (if rather sweet can be added according to the tastes)
- 1/4tsp salt
- 2 pieces of pandan leaves, torn torn
- ice cubes, then shaved to taste
Coconut Milk:
- 150 ml thick coconut milk
- 1 sheet of pandan leaves, tie the knot
- 1/2 tsp cornstarch, dissolve with little water
How to make it:
-Boil water, beans, sugar cubes, salt and pandan leaves to a boil. Reduce heat, cook stove, continue until the beans cooked and tender, then lift.
-Coconut milk coconut milk: boil together with pandan leaves to a boil. Then, thicken with cornstarch which has already given a little water.
-Before serving, insert the red beans in a bowl, put a glass of atua ice cubes atua flush shaved ice topped with coconut milk. Ready to be served
So the recipe to make ice red beans, may be useful. Good luck and happy cooking. Look forward to the recipes are tasty and wonderful the next.
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